About Us
Classic City Confections is a cottage bakery owned and operated by Ashley King. Ashley is an Athens, Ga native and has been making cakes in the Classic City since 2010.
We've been featured in many publications over the years such as Martha Stewart Weddings, The Celebration Society Magazine, Style Me Pretty, Southern Weddings Magazine, Ruffled Blog, and more!
Check out our full gallery of cakes and other confections on Instagram!
Classic City Confections specializes in wedding and event cakes and other specialty dessert items.
See our menu for a full selection of our available products! Email us to schedule your consultation today!
Cake Flavors
1. Chocolate mocha mud cake with chocolate ganache filling and buttercream icing.
2. Spice cake caramel apple filling and buttercream icing.
3.Lemon cake with lemon curd filling and buttercream icing.
4. Coconut walnut cake with coconut buttercream filling and icing.
5. Classic Vanilla cake with buttercream icing. Strawberry, raspberry, or caramel filling.
6. Red velvet cake with cheesecake filling and vanilla buttercream icing.
7. Almond cake with raspberry filling and buttercream icing.
Cake Pricing
Cake pricing is based on various scenarios: Serving amount, complexity of design, and elements being put to use to bring the design together.
Buttercream wedding cake designs start at $6.00 per serving and fondant wedding cake designs start at $7.00 per serving.
Most tiered wedding cakes can range in price between $400.00-$1200 depending on your specific needs. We do have a minimum order of $400.00 for wedding cake orders. Pricing includes delivery within the Athens area and an additional anniversary cake on your first wedding anniversary.
Groom's cakes and specialty cakes are priced by design, sculpted designs start at $10.00/serving.
Single tiered layer cakes are priced by size and come in several simple but very appealing designs:
A 4 inch round mini cake is $35.00 and feeds 8-12 guests.
A 6 inch round layer cake is $50.00 and feeds around 15-20 guests.
An 8 inch round layer cake is $75.00 and feeds around 25-35 guests.
A 10 inch round layer cake is $125.00 and feeds between 35-45 guests.
A 12 inch round layer cake is $175.00 and feeds around 55 guests.
Additional Dessert Items
French Macarons
The French macaron is a sweet meringue-based cookie made with egg white, powdered sugar, granulated sugar, and almond flour-making it a naturally gluten free delicacy!
Macarons are $27.00/dozen. Minimum order of 2 dozen per flavor.
We offer the following flavors of French macarons:
Pistachio
Lemon
Raspberry
Chocolate
Coconut
Lavendar white chocolate
Salted caramel
Cake pops/cake truffles
The perfect two bite cake confection! Cake pops come in vanilla, chocolate, and red velvet and are dipped in white, milk, or dark chocolate. A sparkling sugar color of your choice decorates the top of each pop.
Cake pops are $24.00/dozen for minimally decorated with sprinkles and $30.00/dozen for more complex designs.
Cupcakes
Cupcakes are available in all of the traditional flavors listed above, but do not have a filling. Regular sized cupcakes are $30.00/dozen and mini cupcakes are $10.00/dozen. A minimum order of two dozen cupcakes is required.
Cream puffs
Cream puffs are made with pate a choux pastry dough and filled with chocolate or vanilla whipped cream and dipped in dark chocolate ganache. Cream puffs are $24.00/dozen and can be decorated to match your party or theme with festive sprinkles!
Cookies
Choose from chocolate chip or white chocolate macadamia nut. Minimum one dozen order per flavor, $12.00/dozen.
Brownies
Chocolate brownies with chocolate chips with or without walnuts. Minimum one dozen order, $18.00/dozen. Brownie bites are $10.00/dozen.
Tastings
Have your cake and eat it too!
We love working with our clients to make their dessert dreams come true. Most orders can be worked out via email, but for weddings and large events, we recommend in-person tastings and consultation.
Tastings are $40.00 and include a spread of all of our cake flavor options. An additional fee may be incurred to sample other various dessert items.
Tastings are offered on Saturdays by appointment.
Due to space restrictions we recommend no more than 4-6 people total at the tasting.